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2020-10-15
Safe, fair and sustainable food systems: how standardization supports the EU’s Farm to Fork Strategy

 

Today and tomorrow (15-16 October 2020), the European Commission is holding the important conference “Farm to Fork - Building sustainable food systems together”. This event is the first in a series of annual gatherings of European stakeholders willing to engage and help shape the EU's path towards sustainable food systems and contribute to the recently approved ‘Farm to Fork Strategy’.

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